Seafood Export
Premium Mediterranean and farmed seafood — sea bass, sea bream, amberjack, trout, flounder and more — shipped fresh from Turkey to global markets.

Mediterranean Sea Bass
One of the most in-demand fish in the Mediterranean — delicate flavor, meaty texture, high nutritional value.

Mediterranean Sea Bream
Gilthead sea bream — delicate flavor, firm flesh and exceptional nutritional profile from certified Mediterranean farms.

Greater Amberjack
Turkey-origin Greater Amberjack — firm texture, export-grade quality for wholesale, HORECA and premium distribution.

Rainbow Trout
Mild flavor, tender texture, high nutritional value — farmed rainbow trout for retail, foodservice and premium distribution.

Olive Flounder
One of the world's most valuable marine species — the top farmed finfish in South Korea for over two decades.

Brown Meagre
Mild sweet flavor, tender white flesh — high-protein, low-fat Mediterranean species from certified farms.

Shrimp
Clean taste, high-protein and versatile — farmed and wild-caught shrimp with export-grade certifications.

Blue Crab
Sweet, delicate meat with rich flavor — live, fresh-frozen and boiled-frozen blue crab from sustainable fisheries.

Oyster
Briny-sweet flavor, smooth texture — premium oysters from clean, nutrient-rich waters and certified farms.
Other categories
Feed Additives
High-protein feed ingredients — fish meal and vital wheat gluten — engineered for aquaculture growth, digestibility and pellet stability.
Hatchery Solutions
Certified fertilized Atlantic salmon eggs from a diversified network of international breeding programmes.
Live Feed for Aquaculture
Artemia cysts, decapsulated Artemia and Chlorella microalgae — the foundation of every larval rearing programme.
Related articles

Fertilized Salmon Eggs: Where Every Salmon Farming Journey Begins
A closer look at how certified eyed eggs move from breeder to hatchery under strict cold-chain protocols.

Artemia Hatching: Optimising the First 72 Hours
Salinity, light, oxygen and temperature — the four levers that decide whether your nauplii thrive.

Chlorella vs Nannochloropsis: Choosing Your Green Water
Two microalgae, two nutritional profiles. Here's how to pick the right one for your rotifers.


